Premium Wine Selections
Please choose 4 wine selections in the form below at least 2 weeks before your event date.
If you need any assistance, please do not hesitate to ask us for recommendations based on your menu!
PREMIUM TIER WINE SELECTION ORDER
Wine descriptions are listed below this form
White PREMIUM SELECTIONS Red
Fizzy & Fruity
Vignale Pinot Grigio Veneto, Italy
A complex Pinot Grigio displaying minerality with notes of citrus, melon, and apple. Delicious with salads, seafood, poultry, cheese plates, and pasta with creamy sauces.
Light & Fresh
Domaine Baron Sauvignon Blanc Touraine, Loire Valley, France
An elegant Sauvignon Blanc with bright grapefruit and light mineral and grassy notes. A perfect match for salads, seafood, or poultry, particularly when accompanied by herb sauces or vinaigrettes.
Light & Aromatic
Vecchia Torre Vermentino Puglia, Italy
An enticing floral nose is followed by rich orchard and citrus fruits. Pair with poultry or fish, especially dishes featuring aromatic spices or herbs.
Medium & Fruity
Colomé Torrontés Calchaquí Valley, Salta, Argentina
This delicious and unique white has a floral nose of honeysuckle, followed by crisp citrus and stone fruit. Outstanding with seafood, poultry, pork, or even sushi!
Full & Structured
Four Vines “Naked” Chardonnay Santa Barbara, California
Crowd-pleasing unoaked Chardonnay that boasts rich pear & tropical fruits. It is flexible with salads, poultry, seafood, or creamy rice dishes.
Dry & Fruity
DMZ Cabernet Sauvignon Rosé Western Cape, South Africa
This rosé has cherry and cranberry notes, with a softly spicy nose. An all-around food wine great with appetizers, salads, seafood, poultry, and pork.
Light & Fresh
Cono Sur “Vision” Pinot Noir Central Valley, Chile
A light and bright Pinot Noir with juicy cherry fruit and soft baking spice notes. Tasty with poultry, tomato sauces, cured meats, and full-bodied fish dishes.
Medium & Spicy
Mencos Rioja Rioja, Spain
This rustic Tempranillo displays leather and black pepper over bright red fruit. Flexible with poultry, pork, and red meat, especially meals with earthy or herbal flavors.
Medium & Structured
Vecchia Torre Primitivo Puglia, Italy
Dark purple fruits are backed by notes of spice and warm earth. Primitivo is the same grape as Zinfandel, and is a great match for pork, red meat, and rich sauces.
Full & Earthy
Coupe Roses “La Bastide” Red Blend Minervois, Languedoc, France
The smooth bramble fruit of this Grenache & Carignan blend is complemented by notes of dried flowers and wild herbs. Pour with heavier dishes, such as braised or seared red meat.
Full & Smooth
Concannon Conservancy Cabernet Sauvignon Livermore Valley, California
This red has black cherry and vanilla oak flavors with subtle spice and just a hint of chocolate. Smooth finish. A tasty pairing for red meat and pork, as well as grilled dishes and rich sauces.
Bubbly & Festive
Luna Argenta Prosecco Brut Veneto, Italy
A fresh and soft bubbly with notes of citrus fruits and peaches. Perfect for toasts, or with cheese plates, salads, and poultry!